Our Seasons brand Porcini mushrooms are harvested in the foothills of the Carpathian Mountains. This central European mountain range with stunning landscapes and natural eco-systems is dotted with forests, open meadows and hot springs. These Porcini mushrooms are known for their deep earthy flavour and robust taste. Enjoyed for generations throughout Europe, the Carpathian King Bolete is now available in Canada.
Our porcini mushrooms are naturally endowed with amazing taste and flavour.
- The Latin name is Boletus edulis – King Bolete.
- Rich, nutty, earthy flavour, and meaty, creamy texture.
- High in protein, vitamin D, potassium, and selenium.
Frozen wild porcini mushrooms
Fresh-frozen wild porcini mushrooms lock in all the goodness of the King Bolete. Simply defrost and use as you would a fresh mushroom.
Sizes & types: whole 2-4 / 4-6 / 6+ cm, and diced
Dried wild porcini
These dried porcini mushrooms are full of amazing deep earthy flavour. Simply re-hydrate in water for about 30 minutes to unlock the incredible taste. Try our porcini caps for the best part of the King Bolete.
Types: whole sliced / caps only